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Daily Archives: Friday, June 11, 2010
Pasta Carbonara w/ Poached Eggs
As decadent as it seems, this dish is actually super easy and quick to make. Wish I had discovered this years ago when I could have been eating it in college instead of Kraft EZ Mac! We used some homemade tagliatelle instead of spaghetti, but either one works. What really made the meal was the use of local scallion, bacon (smoked or pepper bacon would be even better), and eggs – hearty, hearty, hearty! This recipe originally allows for 1/4 … Continue reading