Daily Archives: Monday, June 21, 2010

A Day for Dads

When dreaming up what to make for our fathers at this year’s Father’s Day Dinner, I started thinking about those little thought bubbles you see in cartoons. These would be our Moms’ thought bubble words: mild, roasted, grilled, steamed, white meat (i.e. chicken or fish), garlic free, low sodium And these would be our Dads’: fried, grilled, red meat (i.e. beef beef beef), spicy, peppery, salty, garlicky, FRIED So on the one day a year the fathers actually get the … Continue reading

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