Tag Archives: bacon

Mushroom & Bacon Bread Pudding

Posted on Sunday, June 19, 2011 by Crumby Icing
Duck Confit with Spring Pea & Golden Frill salad, Chanterelle and Guanciale Bread Pudding

To be more specific, Chanterelle & Guanciale Bread Pudding – but who can really spell that? Chris and Patty Darrah, purveyors of Mainly Mushrooms at the Doylestown and Wrightstown Farmers Markets, have given me quite the adventure in mushroom usage.  Hubby is not a huge fan of mushrooms (although he has grown into them slightly over the years).  On the flip side, I love mushrooms, which as an Asian staple usually show up in contrasting fat and juicy/dried forms.  My … Continue reading →

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Pizza Perfection

Posted on Thursday, April 7, 2011 by Crumby Icing
Asparagus Pizza

When I heard that Jules Thin Crust was running their pizza contest again this year, I set an Outlook reminder so that I wouldn’t miss it this time around. The challenge: Come up with their next pizza recipe. The prize: $1000 in Jules’ pizza!! Jules’ pizza is served in rectangular slices, letting you get maximum toppings over a cracker-thin crust.  It uses local and organic ingredients that are so flavorful there’s no need for the crowd of toppings you see … Continue reading →

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